OMG Cakes &
Southern Best Catering, LLC

OMG Cakes & Southern Best Catering, LLCOMG Cakes & Southern Best Catering, LLCOMG Cakes & Southern Best Catering, LLC

OMG Cakes &
Southern Best Catering, LLC

OMG Cakes & Southern Best Catering, LLCOMG Cakes & Southern Best Catering, LLCOMG Cakes & Southern Best Catering, LLC
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MENU

Chef Fee

Upon hiring Chef Felicia, you will be totally put at ease with the catering at your event. While many call her a Celebrity Chef, she turns the description around. She says that all of her clients are celebrities and she vows to treat them as such by giving them the Southern BEST experience.


Entree

Based on a 10 persons minimum

MENU 1 (CHICKEN OPTION

16

 Deep Green Salad or Chopped Salad with Ranch Italian or Creole Dressing

Chicken Coq Au Vin Chicken Breast in wine sauce

Tuscan Roasted Carrots

Wild Rice Pilaf

Rolls

MENU 2 (CHICKEN AND FISH OPTION)

19

Spinach and Arugula Salad with cranberries, glazed walnuts and Vidalia dressing

Sriracha Grilled Chicken Grilled chicken breast with light cream sauce

Pan Seared Ginger Salmon In a sweet ginger sauce

Green Bean Almondine

Parmesan Risotto

Rolls

Apricot-Peach Cobbler with honey cream

MENU 3 (CHICKEN AND BEEF OPTION)

19

Caesar Salad

With Caesar dressing

Honey Rum Chicken Lightly caramelized chicken breast

Smoked Beef Diablo With a tomato pesto sauce

Pan Seared Kale and Spinach with shallots

Duchess Potatoes

Rolls

MENU 4 (FIESTA OPTION)

19

Beef & Chicken Fajitas Served with sautéed pepper and onions

Black Refried Beans & Mexican Rice

Spinach and Cheese Enchiladas with green chile and cheese sauce

Chips, Salsa

MENU 5-(THE BIG Q)

21

Mixed Green Salad

Smoked Chicken, Smoked Brisket and Links Served with our own BBQ sauce

Potato Salad

Baked Beans

Rolls

MENU 6 (CHICKEN AND PORK OPTION)

21

Creole Salad

Grilled Pork Loin with honey sauce

Pan seared Herb Chicken With a light gravy

Steamed Whole Green Beans

Rice Pilaf

Rolls

MENU 7 (SURF AND TURF)

31

Red Roasted Potatoes, Lobster tail –7-8oz and Filet Mignon-6oz  

MENU 8 (CAJUN CUISINE)

26

Creole Salad

Extra Dirty Rice or Jambalaya

Rajun Cajun Chicken Pasta

Deep South Green Beans with Andouille

Cup of Gumbo (shrimp, sausage, chicken, crawfish tail and hit or miss crab..plain rice on side)

French Bread for sopping

MENU 9 (CAJUN MELTDOWN)

23

Shrimp and Grits with light roux

Sauteed Veggies

Cup of Gumbo (shrimp, sausage, chicken, crawfish tail and hit or miss crab..plain rice on side)

Blackened Chicken Breast with Creole Sauce

Red Beans and Rice with Sausage

Crazy Corn

Rolls and French bread

MENU 10 (CARIBBEAN MIST)

21

Curry Cabbage

Island Rice

Jamaica me crazy carrots and peas

Jerk Chicken

Smoked Jerk Beef

Rolls

MENU 11 (TWISTED)

21

Creamy Gouda Grits

Garlic Herb Green Beans

Creole Chicken

Beef Short Ribs with light Gravy

Corn Muffins/Rolls


HORS D’ OEUVRE

You will never forget!

APP 1 (4 ITEMS)

16

Thai Chicken Satay

Thai spice chicken skewers served with a peanut sauce

Crab Bellas

Crab stuffed baby bellas topped with parmesan

Brisket Sliders

Smoked brisket chopped on silver dollar rolls with a sweet spicy sauce

Crudité Tray

Assorted chilled vegetables served with our ranch dip

APP 2 (5 ITEMS)

19

Cajun Chicken Salad Sliders

Chicken salad on Hawaiian rolls

Spinach & Crab Quesadillas

Miniature wedges of flour tortillas filled with fresh crab and spinach

Crudité Tray

Assorted chilled vegetables served with our ranch dip

Fruit & Cheese Display

Served with assorted crackers

Bruschetta

Baked bread topped with garlic roasted tomatoes and fresh parsley

APP 3 (5 ITEMS-MORE HIGHEND)

26

Hot Shrimp Canapes

Perfectly seasoned shrimp blend on a toasted bagette round

Mini Crab Cakes

Teriyaki Beef Brochette

Smoked Beef Skewers

Crudité Tray

Assorted chilled vegetables served with our ranch dip

Spinach-Artichoke Dip

Creamy warn dip

APP 4 (6 ITEMS)

26

Blackened Chicken Skewers

Cajun blackened chicken breast strips served with chili aioli

Marinara Meatballs

Beef Meatballs in a spicy sweet sauce

Mashed Potato Martini Station Creamed potatoes, served in a martini glass with your choice of butter, shredded cheese, sour cream, bacon bits and chives

Hot Crawfish Dip

Crudité Tray Assorted chilled vegetables served with our ranch dip

Fruit & Cheese Display Served with assorted crackers


Deposits/Tastings/Cancellations

  • Deposits are 50% of invoice total
  • Cancelation fee is 25% of invoice total
  • Tasting Booking is $100 for up to 6 persons

IF YOU REQUIRE SPECIAL ACCOMMODATIONS, PLEASE SCHEDULE A CONSULT

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